MEAT DONER TYPES

MEAT DONER 100 grams of beef, hot pancakes, rice, embers, tomatoes, green peppers, sumac, onions, parsley, and chips are served on the plate.	14.00 EUR
RICE MEAT DONER 100 grams of beef is added to the pilaf and served on a plate with roasted tomato and pepper hot bread.	16.00 EUR
ISKENDER KEBAB 100 grams of veal meat is placed on a pita with veal and served with tomato sauce, butter, roasted tomatoes, peppers, and rice.	18.00 EUR
Meat Doner Roll It is served by adding tomato, lettuce and onion into 80 grams of veal pancake bread.	8.00 EUR
MEAT DONER SPECIAL It is served by adding chips, onion and cheddar into 80 grams of beef.	10.00 EUR
	10.00 EUR